If you are like me, when you were growing up your family always had big dinners for the holidays.  Mom would almost disappear for a whole day as she baked and prepared a feast for the holiday.

But nowdays, people are busier, families are smaller, or grown up and moved out, so many of us turn to buffets for our holiday meal.  Here in Denver, there are a number of restaurants that serve spectacular buffets, and Easter is one of the holidays they serve on.

Whether you are looking for a brunch, dinner, or supper there are a number of choices that will fill your need for a special meal and your stomach.  Costs range dramatically from place to place so we have sorted the following by price.

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Brooks Steak House & Cellar

Easter Brunch Buffet features Leg of Lamb, Alaskan King Crab, Omelets Made to Order & Much More! Adults $45.95; with Champagne $52.95; Children (6-12) $18.95

Del Frisco’s Double Eagle Steak House

A full service Buffet Brunch with Carved Prime Rib,  made to order Omelettes & Eggs Benedict along with a traditional breakfast. Also has a Kids Sundae Station & Bananas Foster.